Ingredients:
- 4 pounds cooking apples, peeled and sliced
- 1/2 cup apple cider vinegar
- 3 cups sugar
- 1 cup firmly packed brown sugar
- 1 teaspoon ground nutmeg
Slow Cooker Apple Butter • Yield: 10 servings
Ingredients:
- 4 pounds cooking apples, peeled and sliced
- 1/2 cup apple cider vinegar
- 3 cups sugar
- 1 cup firmly packed brown sugar
- 1 teaspoon ground nutmeg
Slow Cooker Apple Butter Nutrition Facts:
• Diet: Low-Fat
• Calories: 206.91
• Fat: 3.88
• Carbs: 356.15
• Protein: 5.11
• Cholesterol: 0.00
• Calcium: 30.99
• Sodium: 3.84* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.
